Delve into the smoky, juicy world of barbecue with Lennox Hastie and Chef’s Table in the critically acclaimed and Emmy-nominated Netflix series.
In an episode that turns the concept and understanding of what barbecue is on its head, Lennox takes viewers on an extraordinary journey through his childhood, his career, and his fascination with fire. Lennox showcases how he draws extraordinary flavors out of meat, fish and vegetables using only a wood fire, a grill and his unique skills honed in Spain at Etxebarri and then in Sydney at Firedoor. Lennox introduces viewers to a number of amazing Australian producers and pushes the limits of traditional open flame cooking, breathing new life into the meaning of barbecue.
Firedoor crockery sale Saturday 16 December, 11am to 2pm Just in time for Christmas, we are very excited to be
Fire, Food & Whisky: The Balvenie x Lennox Hastie Experience Tuesday 5 December 2023 UPDATE: Tickets are currently fully booked.
Reservations for Firedoor open up three months in advance on the first Wednesday of the month at 12pm AEDT.
The Eve of Christmas Eve at Firedoor Update: This event is currently fully booked. Please sign up to our mailing
GLOBAL AWARD FOR BEST SHORT WINE LIST 2023 In the World of Fine Wine World’s Best Wine Lists Awards 2023,